I am a tropical fruit tree producing large green fruits with soft white pulp.

Native to Central and South America; widely cultivated in Brazil, India, and Southeast Asia.

Water 2–3 times per week; prefers consistent moisture.

Requires full sun (6–8 hours daily).

Thrives in 25–35°C; sensitive to frost.

Plant in well-drained sandy-loam soil; spacing 5–6 meters apart.

Apply compost and NPK 8:10:10 every 2–3 months; supplement with calcium and magnesium.

Botanical name: Annona muricata; Family: Annonaceae.

Fruits are safe; seeds are toxic if ingested.

Moderate; broad leaves reduce dust.

Fruits rich in vitamin C, fiber, and antioxidants; used in juices, smoothies, and traditional remedies.

Susceptible to fruit borer, anthracnose, and root rot; prune for airflow and monitor regularly.

Can live 20–30 years; starts fruiting in 3–4 years; peak yield from year 7 onward.